I woke up this morning at 6:30AM. Not being one of those perky morning people, this is usually not a cheerful time for me. However, today I heard birds chirping in the trees outside my bedroom window. For the first time this year. And it struck me that the long, cold, nasty, boring winter weather [...]
What better day to renew my blogging life than a snowed in Christmas Day?
The roads are deep in snow, and the only people I see out there are in really big trucks (and one Subaru). So we’ve postponed Christmas dinner at my parents’ house until tomorrow night. With only light continued snow flurries expected we [...]
February 3, 2008 - 5:35 am
Tags: Feeding the Family
Posted in Gourmet Mama | No comments
I have a recipe for baked brie that is mind-blowingly delicious and ultra-decadent.
Here’s what you need:
One 8 oz. wheel of brie
3-4 tablespoons of butter (oh yeah!)
5 FRESH garlic cloves, minced VERY fine (more or less to taste, if you like)
1/2 cup of sliced almonds (more or less to taste, if you like)
1 baguette, sliced into [...]